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  • Bar Clara rooftop outdoor pool

Food + drink with a view

We believe everyone deserves a well-mixed drink with food to match, and a view of all the promise Los Angeles has to offer.

From our rooftop pool deck in DTLA, Bar Clara welcomes guests and locals alike with an approach to food and beverage that is refined yet easy, and well-rooted in the abundance of ingredients native to California. The menu is complemented by an exceptional cocktail selection and curated wine from around the world.

A hand holding a cocktail

Raise A Glass

In Her Honor

Bar Clara pays homage to its namesake, Claire Giannini. And in the spirit of Claire herself, our rooftop is a place for all.

Claire made breaking the barriers of class her life’s work. She believed everyone deserves respect, and that people who were often overlooked were capable of amazing things. It’s this philosophy that guides our approach to hospitality: Be kind, be gracious, and most importantly, deliver an experience that elevates us all.

Upcoming Events

From happy hours and live music to exclusive tastings and collaborations, there’s always something happening at our downtown Los Angeles rooftop bar.

  • Per L'Ora

    Per L’Ora x Death & Co. Chef’s Dinner

    An unforgettable, one-night only dining experience as two culinary powerhouses come together for a special tasting dinner to celebrate Women’s History Month. Chef Courtney Van Dye, of Per L’Ora, and Chef Ana Palamores from the acclaimed Death & Co, have crafted a unique menu that showcases their respective styles and flavors in a one time only, 5-course, family-style collaboration dinner.

  • Per L'Ora

    LPN’s Casino Royale

    An elegant, high-stakes evening of networking, casino gaming tables, 007 Bond-inspired cocktails, showgirl dance Revue, James Bon Impersonators, live salsa by La Verdad, DJs, & more. Thursday, April 6, 2023, 6:30pm-1:30am.

  • Bar Clara

    Rooftop Grill & Chill

    Rooftop Grill & Chill, a one-night only event with renowned Zapotec chef Alfonso Martinez, of Ponchos Tlayudas.

    Chef Alfonso will be grilling his signature tlayudas, in addition to chicken mole, and beef barbacoa with house made tortillas.

    Sip on Bar Clara’s signature cocktails, plus mezcal tastings with Madre Mezcal, and vibey tunes by DJs

    Thursday, March 30th at Bar Clara rooftop. 6pm-9pm.

    Open to the public. No cover. Walk-ins only.